Food safety and hygiene tips – Part 1

By on 02/04/2015 in Video News

It doesn’t matter whether you’re preparing an Easter lunch, a family buffet for Vaisakhi or a Sunday roast – food safety and hygiene is an essential ingredient for any meal.

Tony Di Duca, Senior Environmental Health Enforcement Officer with Birmingham City Council, and David Hurlestone, Executive Head Chef at the Council House, share some handy tips for good food hygiene and safety.

This video is the first in a series which will be shared over the coming weeks.


If you enjoyed this article, subscribe now to receive more just like it.