It’s the good life at Birmingham Wildlife Conservation Park!
National Allotments Week (10-16 August) highlights the benefits of growing your own produce regardless of gender and age – but it’s not just people who benefit. At Birmingham Wildlife Conservation Park on Pershore Road, the animals tuck into home-grown fruit, veg and herbs all year round.
From lemon balm, lovage and lettuce to blackberries and bamboo, the meerkats, monkeys, lemurs and lynx all enjoy a healthy diet with food grown just whiskers away in the park’s Eco-Garden!
Grown on site -
- Herbs: lemon balm, thyme, sage, rosemary, parsley, chives & lovage (these are used for enrichment)
- Fruit: strawberries, blackberries (animals are fed whole cuttings of bramble), rhubarb (all used for feed)
- Vegetables / Salad leaves: carrots, tomatoes, potatoes, chard, romaine lettuce, courgettes, and beans (all used for feed)
- Weeds such as plantain and dandelions to add to ‘salad’ portions of diets, and cut things like hawthorn, bamboo etc. to feed as browse.
Animals enjoying the home-grown veg include - lemurs, meerkats, binturong, porcupines, all the primates, otters, lynx and ocelots.
Birmingham Wildlife Conservation Park is open daily from 10am – 5pm, last admission 4pm, during the summer months. Admission is £5.50 for adults, £3 for children 3-15 years old and under 3s go free.
For more information see Birmingham.gov.uk/naturecentre
-ends-
For more media information contact Press and PR officer Debbie Harrison on 303 4476